HUNTA-781: Objektif la nan vini kòm yon trainee jodi a se travay nan yon restoran kote "Mwen vle travay nan sèvis kliyan nan tan kap vini an" ak "Mwen vle fè kliyan Mesye /Ms.S souri ak manje bon gou" ...

The goal of coming as a trainee today is to work in a restaurant where "I want to work in customer service in the future" and "I want to make customers Mr./Ms.smile with delicious food" ...